Like the Pork and nearly all of the poultry in Hungary, you can sometimes find good quality duck as well, but it is not always consistent in quality. The French, on the other hand, reveer their duck and this Ernst Soulard is one of the top producers in France.
Ernest SOULARD is located in l'Oie in the Vendée. With its warm climate,
this region of France is seen as the ideal area for breeding and
rearing ducks. The Vendée is the 1st region for the production of Barbary ducks in France.
Taste the difference!